BunnyGirl

Sunday, May 4, 2014

Tanjung Sepat

The 200-metre long ‘love bridge’ used to be the port for fishing boats at the old times. But it was also known as the place for young people to exchange their vows for love. The beauty of the scenery, especially the sunset, here often fills visitors with enchantment. You can find young couples who are deeply in love taking a walk on this bridge. That is where the name ‘love bridge’

Lingzhi essence, canned mushroom, 3in1 coffee and other mushroom products.

Hai Yew Heng is famous for its traditional home made Hainanese buns. Established more than 40 years in Tanjung Sepat, the quality of buns are persistently maintained with the enthusiasm of this traditional recipe by the owner. Hai Yew Heng produces approximately 1,000 pieces of buns every day.The queue is long and some pau will finish within minutes. Their famous pau is the Meat pau and Mui choy pau.

Arowana Malayan Food has adhered to the principle of prioritizing the quality, credit worthiness, genuineness and service from day one. Food tasting is available and visitors can purchase the freshly made tapioca chips with more than 40 choices of flavors and shapes at the factory.

Sunday, April 27, 2014

Yu Kee Bak Kut Teh, SS14 Subang Jaya

They are famous for its prime cuts of meat and generous portions. The pork ribs and meat in the bak kut teh is good. It’s just nice, tender and not too dry or tough. The soup is also not too herby, not those thick type and rich enough in flavor, resulting in countless requests of extra soup (which is free).

Bak Kut Teh Soup and taste

Veggie is usual, blanched and dressed with garlic oil and oyster sauce.

Dry bak kut teh, it's smell very good and taste better.

You Char Koay @ RM2.00

Really good... Must go try for Bak Kut Teh lovers...

Restaurant: Yu Kee Bak Kut Teh

Address: 54A, Jalan SS14/2, 47500 Subang Jaya, Selangor

Tel:017-226 3226

Saturday, April 26, 2014

Restoran Lek Lek , Seri Kembangan

The famous Restoran Lek Lek. The restoran near old school . I bring my fren go to restoran lek lek seri kembangan . They try eat and taste at there coz the popular homemade fish. We order 7 dishes for our dinner.

This is a signature fish made using the “Yong Tou Fu” stuffing. It was then deep fried and doused with simple soy sauce and scallions.

Sweet sour pork slice

Salted Egg Yolk Squids

Steam eggs

Simple vegetable dish was comfort food

Marimate chicken

Soup

Menu list price

Excellent Chinese food at a reasonable price.. yummy.. We really enjoyed all dishes.

This place is popular on most days of the week with locals. It’s advisable to call and make your reservation as it’s quite crowded during the weekend.

Restoran have 2 place branch below:

1 branch ( near old school )

Restoran Lek Lek
No. 97, Jalan Sekolah SK 3/10
43300 Seri Kembangan
Selangor Darul Ehsan
Tel: 016-312 9789/016-246 8858
Business hours : 5.00pm-11.30pm
Closed – Every Wednesday

2 branch ( PSK )
Restoran Lek Lek
No 12, Jalan PSK4,
Pusat Perdagangan SK,
43300, Seri Kembangan,
Selangor
Tel: 03-8941 3404
Business Hours:11:30am - 2:30pm and 5.30pm - 10.30pm

Saturday, April 12, 2014

Tak Fok Hong Kong Seafood @ Puchong

My father bring my whole family go to Tak Fok Hong Kong Seafood Restaurant for my youngest sister celebration birthday on 11 April 2014.

Their lobster

RM68 for one lobsters

Lobsters

Menu list

cheese + black papper squid

Sambal vegetables

Sour & Chilli lobsters

Fried To Fu

Marmite Chicken

Marmite Crab is very tasty

Kam Heong Crab. Nice fragrance and very tasty with all the spices used.

Fried bun

This yummy cheese and butter baked lobster

Sold Out lobsters

We really enjoyed all dishes.Wow this is a nice seafood restaurant in Bandar Puteri Puchong . Tak Fok Seafood is the best I ever had tried. I love all the food and the taste. We order 10 dishes for our dinner.

Restaurant Tak Fok Hong Kong Seafood
No.23 Jalan Puteri 2/15
Bandar Puteri Puchong
47100 Selangor
Business hours : Opens daily (12pm - 3pm) (5.30pm - 11pm)
Tel : 603 8060 6994